We celebrated Josh and my Mother's respective milestone birthdays this Saturday with a festive gathering of their nearest and dearest at our place. It was the largest scale party I've thrown to date, but thanks to many helpers in the kitchen (and the very wise decision to hire someone to tend bar) it went off without a hitch.
Spring Birthday Cocktail Party Menu
Grapes, Almonds, Assorted Cheeses & Crackers
Hummus, Crudite, & Pita
Spanakopita Bites (Spinach & Feta in phyllo dough)
Shrimp Cocktail
Cold Asparagus Spears with Dijon Vinaigrette
Chicken Skewers Two Ways (Curry & Italian)
Spicy Soy Pork Tenderloin
Yellow and Devils Food Cupcakes with Espresso Buttercream Frosting
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